Stabilizer Powder

Stabilizer powder

50 gm Rs 320

(Available In Loose Packing)

A stabiliser is an additive to food which helps to preserve its structure. Typical uses include preventing oil , water emulsions from separating in products such as salad dressing; preventing ice crystals from forming in frozen food such as ice cream; and preventing fruit from settling in products such as jam, yoghurt and jellys..

Ref: wikipedia