Vegetable shortening

Shortening is any fat that is a solid at room temperature and used to make crumbly pastry and other food products. Although butter is solid at room temperature and is frequently used in making pastry, the term “shortening” seldom refers to butter, but is more closely related to margarine.

Fine Quality shortening Available ..

200 gm Rs 220

1kg Rs 880

Note : This product is available in loose Packing ..